I came here with friends after work and ordered the farrouj meshwi, which is charcoal-grilled boneless baby chicken served with garlic sauce. The portion was huge, I was struggling to eat it all even though I badly wanted to. The chicken was really good, it was juicy and I love the charred flavour. To wash down my meal I had the grapefruit juice, which is made fresh behind the counter, I noticed people buying these and taking it away.
I enjoyed the meal and the food was delicious. I think the service could have been better, as we repeatedly tried to get the waiters attention, but all they wanted to do was congregate around the till and talk. I was also surprised that it was cash only.
|My massive baby chicken with garlic sauce on the side|